Pond Mountain Inn

A Vermont Bed and Breakfast Complete with Neighboring Mountain Views

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Soups On… Try Kay’s Spinach and Chorizo Soup

The final vestiges of snow left last week with the warm onset of spring, but the unrelenting cold, dreary rainy days are back this week letting us know winter is not quite giving way – it’s now Mud Season in Vermont! Many of the dirt roads are largely impassable with mogul-like frost heaves and deep muddy ruts. A delightful time of year with many of the restaurants closed until early May. That said, Kay is undaunted, we have a fire in the fireplace, soup on the stove and a wool blanket nearby. Kay’s Spinach & Chorizo Soup is a hearty winter soup packed with nutrition, but with enough chorizo to bring out the robust flavor. It’s easy to make and incredibly delicious – try it for yourself!


Kay’s Spinach & Chorizo Soup Recipe

  • Prep Time: 20 mins
  • Total Time: 1 hr 20 mins
  • Servings: 6


  • chorizo sausages
  • 1 onion
  • 1 carrot
  • 1 celery stalk
  • 1 tablespoon olive oil
  • 2 cloves garlic
  • 2 medium potatoes
  • ½ cup lentils
  • 4 cups fresh spinach
  • 4 cups chicken / vegetable stock
  • 1 pinch turmeric
  • 1 pinch salt
  • 1 pinch pepper


  1. Dice the onion, carrot, celery and finely chop the garlic.
  2. Wash the spinach.
  3. Peel and dice the potatoes.
  4. Thickly slice the sausage.
  5. Heat the oil and cook the onion, carrot, celery and sausage over a low heat for about 20 minutes until soft.
  6. Stir in the garlic, potatoes and lentils cook for a further 10 minutes.
  7. Add chicken / vegetable stock and let simmer for 30 minutes.
  8. Add the spinach leaves, turn off heat, cover with lid and let sit for 2-3 minutes to wilt spinach leaves. (All vegetables should be soft before adding spinach.)
  9. Season to taste

Another Delicious Pond Mountain Inn Soup Recipe.  

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Why does this Hummingbird Stand on John’s Hand – for 15 Minutes!

Sitting comfortably in our Adirondack chairs John and I were enjoying another great Vermont summer evening overlooking Northeast Mountain as the Hummingbirds continued to feed. As one whizzed by our heads it slammed directly into the picture window behind us! We instinctively leapt from our chairs only to find this poor bird on the ground with no visible signs of life. John, one of our frequent guests and a wonderful photographer picked up our tiny new friend and held it in his hand. John was eager to get his camera, but he had the bird, so I grabbed my phone and began taking pictures. As I continued photographing, our friend gradually regained his composure, righted himself and kept us company for fifteen minutes. He was clearly enjoying himself and was in no hurry to leave us, but it was time to delicately return him to the feeder. He stepped from John’s hand and perched himself comfortably and within a few moments he was quickly tormented by his buddies – they are very territorial and seek control of the feeder. He grabbed a quick drink and returned home…. This goes on from dawn to dusk and is always fascinating to watch. We look forward to their return to Pond Mountain Inn early next month!

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Incredible Mountain Views While Snowshoeing in Vermont

The serenity and peacefulness of snowshoeing is second to the natural beauty always on display in every small town in Vermont. As we walked through the woods we occasionally stopped to examine each animal footprint – we saw deer tracks, fox and where a bird of prey may have found a late afternoon snack. As we approached the top of the ridge a large open field came into view with a distant tree line and the magnificent Taconic Mountain Range further off in the distance. A spectacular day spent with nature only thirty minutes from Pond Mountain Inn.



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Chippy’s First Video… This is Adorable!

We love our little chipmunk, Chippy. He joins us throughout the day – mostly in the morning and conveniently at the cocktail hour. Chippy is enormously responsive – he always comes when called regardless of the distance and our guests feed him too! I decided to video him the other day…. Turn up the volume and listen. It’s my first wildlife video so be slightly patient. It’s always an adventure at Pond Mountain Inn!



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“Chippy” Says Spring is Here…

chippy_march-2017_700Prognosticator Punxsutawney Phil called for six more weeks of winter; however Pond Mountain Inn has its own prognosticator, “Chippy”. Our adorable little chipmunk arose from his winter’s nap yesterday looking a little groggy, a tad plump and a touch timid, but today he’s alert and had his morning breakfast. It looks like spring may be here!

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Why Have Disgusting Feet When You Can Have “Vermont Feet”

leg-1505033_640Feet are arguably the most revolting aspect of the human body – however, I’m specifically talking about Dry Feet. Sure, they propel us here and there and provide enormous and wide-ranging benefits, in fact, at the end the day I just like to put my feet up – but always accompanied with socks, slippers or shoes, never unadorned, and certainly with a glass of wine!

Everyone knows the skin on our feet is naturally dry – there are no oil glands, so all those tiny sweat glands try and keep our feet moisturized, but to no avail for most of us and a lot more of us in the winter months. There is nothing worse than discovering that you have itchy dry feet as you’re trying to fall asleep. The only solution is to leap from bed, highly annoyed and head for the bathroom for a foot consultation with any brand of your wife’s moisturize that can be quickly located in the dark. Inevitably, you have a 50/50 chance of returning to bed in a mental state suitable for sleep.

The foot’s visual repugnance is underscored by the pain and discomfort that dry feet bring. There is nothing more excruciating than the deep crack in the heel – however, the heel fissure is not the denouement in this story – relief is the final act! Combating itchiness, redness, cracks, rough, flaky peeling skin is easily addressed! There are no oils or magic potions, just a good common-sense approach that proves quite effective. Just follow these four simple steps, and the next steps you’ll take will be with your very own “Vermont Feet”!

Vermont Feet Product List

(1) Sanding Sponge, (2) Lemongrass Soap, (3) Bag Balm and, (4) Darn Tough Wool Socks.  All products listed  are made in Vermont with the exception of the sanding sponge.

Product Descriptions and Advice   

  1. Sanding Sponge: Visit your local hardware store and pick up a small fine grade sanding sponge. You’ll need this to remove all the unpleasantness on your feet. Pay special attention you your heels!
  2. Dorset Daughters Lemongrass Bar Soap with ground apricot seeds for supplemental exfoliation is a must. You will enjoy the delicate aroma, all the delightful ingredients and essential oils this product offers!
  3. Bag Balm is a “miraculous potion” originally developed by a Wells River, Vermont pharmacist for chafed and cracked cow udders. This excellent for chapped lips too! See their website for the legend.
  4. Darn Tough Vermont Wool Socks are guaranteed for life and are the most incredibly comfortable durable socks imaginable. The merino wool make the socks feel enchantingly inviting, but just wait until you spend the entire day with your new friend – the comfort is truly remarkable, cool in the summer and warm in the winter! And, merino wool is naturally antimicrobial.

Vermont Feet – The Process

Step One: Using your new sanding sponge, robustly buff the entire foot until you begin to see a dry-skin dust cloud forming just above the foot line. Do not buff aggressively, but do buff vigorously until the heel-skin is smooth to the touch. If you have deep heel fissures, adjust your buffing demeanor so that you’re not causing more pain than you’re trying to prevent. Frequency, once every 10-14 days.

Step Two: Now, soap up by bringing each foot to a full lather then thoroughly rinse. Please spend the requisite time thoroughly washing your feet by spending sufficient time between each toe. Should you discover something unusual in webs of your toes or on the soles of your feet it’s likely athlete’s foot – this is a contagious fungal infection that should be addressed at this time! Make sure to dry your feet completely before moving to the next step – make sure to dry between each toe. Frequency, twice daily, morning and night.

Step Three: Take each foot and apply Bag Balm to the more stubborn areas by firmly massaging each problem area with the dexterity of a career masseur or massage therapist. Your spouse can be particularly helpful here. However, it is quite practical to keep an air-sickness bag within reach. Frequency, twice daily, morning and night.

Step Four: Put on your new Darn Tough wool socks and take your new Vermont Feet out for a spin! Your feet will never have felt better!!

After 10-14 days or once your feet have reached the desired comfort level you can reduce treatment and still maintain the desired balance of moisture content by adjusting frequency and product usage. Good Luck!

* There are no affiliate links used in this article.   

Photo Courtesy of mohammadaasim Pixabay.com

Pond Mountain Inn       


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Our Hike at the Lewis Deane Nature Preserve

lewis-deane-nature-trail-2Many of us are already talking about an early spring after the recent snowfall and warmer temperatures forecasted this week. Sacrilegious yes, given there’s likely two winter months left; however it gave pause and a thought of a hike I took last summer not far from the inn. The Lewis Deane Nature Preserve, an 85-acre forest located on St. Catherine Mountain is just over one mile north of Pond Mountain Inn. Last summer, together with two guests, we enjoyed this moderate twenty-five minute one-way hike to the top — however, there’s a slightly longer more leisurely option to the mountain’s summit. I elected the more aggressive route up the mountain, which I had no difficulty ascending; however after my third knee surgery two years ago maybe I’ll think about taking the easier path back to base next time – the descent was tough on the knees. Once we reached the top we were completely awestruck with the picture postcard mountain views. My photograph certainly suggests that this is a “must do” again this spring / summer.